Whole wheat, millet, and palm sugar baked goods handcrafted fresh each morning.Shop the sale

No Maida. Real Ingredients, Real Baking

It started with one mother who refused to hand her child a slice of white sugar and call it cake. Today, Brown Bunny bakes with whole wheat, millets, and palm sugar - sourced the way food used to be, made the way your family deserves it.

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★★★★★

Loved by 2,400+ parents across the city

Millet & Oat Cookies
Country Sourdough Loaf
Fudgy Walnut Brownie

Just out of the oven

Fudgy Walnut BrownieStone-milled atta • jaggery
₹240
Whole WheatPalm SugarStone-MilledBaked DailyMom-ApprovedSmall BatchButterReal IngredientsWhole WheatPalm SugarStone-MilledBaked DailyMom-ApprovedSmall BatchButterReal Ingredients
2,400+
Happy families served
38,000+
Bakes out of our oven
ZERO
Maida in any recipe
6AM
When the oven starts

Why Brown Bunny

Every ingredient, on the table.

No hidden additives. No mystery oils. Nothing we would not serve our own kids. Select any ingredient below and we will show you exactly what goes in and what never will.

Fibre-rich

Whole Wheat

Stone-milled atta replaces maida in every recipe - keeps energy steady, never spiking.

We use

Stone-milled whole wheat atta

We never use

Refined maida (white flour)
"Bran + germ stay intact - more fibre, slower release, real nutrition."
12gFibre per 100g
LowGlycemic index
Local millSource

Fresh today

Our most-loved bakes

Order before 6 PM for next-day delivery

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Our promise

Four things we never compromise on.

Every bake follows the same simple rules: keep it real, keep it fresh, and keep it something we would happily serve our own families.

Whole wheat, never maida

Stone-milled atta with bran and germ intact.

Palm sugar, not refined

Mineral-rich, warm caramel sweetness.

Brown Bunny logo

Real ingredients. Fresh bakes. No shortcuts.

Read our full story

Native millets

Ragi, jowar and bajra woven into every bake.

Fresh today

No preservatives. Oven starts at 6 AM.

Kind words

Loved by parents across the city

Brown Bunny baker shaping dough in the kitchenVideo
“My 6-year-old finally has a chocolate cake I'm happy to give him. The taste is amazing.”
Priya SharmaParent of 1

Bake with us

Hands-on workshops in our own kitchen.

Sourdough, brownies, theme cakes - small groups, real recipes, take-home boxes. Or build a private one-on-one class around exactly what you want to learn.

  • Max 8 to 10 bakers per session
  • Weekend, family-friendly classes
  • Customise your own private workshop
See upcoming workshopsBuild a custom class
People decorating cake together in a workshop
Fresh sourdough workshop cookies
Kids baking cake slice
Decorating cake in a baking class

Ready to taste the difference?

We bake fresh every morning. Order before 6 PM for next-day delivery anywhere in the city.

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